Seabo Proprietary Company was established
Seabo International Limited began at Gresson Street, Wanchai, Hong Kong
Seabo introduced its first in-house label - Dragon Brand and Shrimp Brand for packaged fish fillets and shrimps
Seabo as the honorary guest at the China Guangdong Australia Business Conference
Seabo as the honorary guest at the Business Fair for Hong Kong and Guangdong Economic Technology and Trade Cooperation
Seabo introduced another popular in-house label - Softshell Crab Brand to its local business
Retail booth displayed at the Hong Kong Restaurant and Bar Convention
Operations expanded to Kwai Chung, New Territories
Hong Kong's Food Factory License attained for the new Kwai Chung premises
New enterprise resource planning system implemented to streamline business operations
ISO 22000 license for Kwai Chung facility – pending approval
HACCP and ISO 22000 license for Kwai Chung facility attained
With over 30 years of international reputation in the seafood industry, Seabo demonstrates strong ability to forecast changes in the global seafood market, to pre-empt market trends and to make forward-thinking purchasing and sourcing decisions for the future. We meet every opportunity and challenge with an unwavering passion to succeed.
At Seabo, we strive to import and distribute exceptional quality of frozen seafood from around the world. Our strong supplier network, advanced process systems and in-house extensive logistics system guarantee the highest standard of products to better service our clients in a consistent and timely basis.
Seabo conducts business with the below core values:
We work exclusively with processors having the latest technology (such as IQF) in rapidly freezing the seafood products, as well as those facilities that are EU, FDA and HACCP approved. The products are minimally handled in distribution, which provides us with confidence in distributing exceptional quality products to our customers.